1. WHEAT FLOUR MILLING

    WHEAT FLOUR MILLING

    7,182

    博客來

  2. FROM WHEAT TO FLOUR

    FROM WHEAT TO FLOUR

    767

    博客來

  3. WHEAT PURCHASES BY KANSAS FLOUR MILLS AND TYPE OF CARRIER USED IN TRANSPORTING WHEAT AND FLOUR

    WHEAT PURCHASES BY KANSAS FLOUR MILLS AND TYPE OF CARRIER USED IN TRANSPORTING WHEAT AND FLOUR

    877

    博客來

  4. WHEAT AND THE FLOUR MILL: A HANDBOOK FOR PRACTICAL FLOUR MILLERS

    WHEAT AND THE FLOUR MILL: A HANDBOOK FOR PRACTICAL FLOUR MILLERS

    1,812

    博客來

  5. WHEAT AND THE FLOUR MILL: A HANDBOOK FOR PRACTICAL FLOUR MILLERS

    WHEAT AND THE FLOUR MILL: A HANDBOOK FOR PRACTICAL FLOUR MILLERS

    1,152

    博客來

  6. WHEAT AND THE FLOUR MILL: A HANDBOOK FOR PRACTICAL FLOUR MILLERS

    WHEAT AND THE FLOUR MILL: A HANDBOOK FOR PRACTICAL FLOUR MILLERS

    1,869

    博客來

  7. WHEAT FLOUR ITS WEIGHT AND MOISTURE CONTENT

    WHEAT FLOUR ITS WEIGHT AND MOISTURE CONTENT

    507

    博客來

  8. LABILE REDUCING MATERIALS FOUND IN WHEAT FLOUR

    LABILE REDUCING MATERIALS FOUND IN WHEAT FLOUR

    767

    博客來

  9. PURIFICATION OF PROTEINASE FROM MALTED WHEAT FLOUR

    PURIFICATION OF PROTEINASE FROM MALTED WHEAT FLOUR

    877

    博客來

  10. NATIONAL WHEAT FLOUR FORTIFICATION PROGRAM PAKISTAN ICP

    NATIONAL WHEAT FLOUR FORTIFICATION PROGRAM PAKISTAN ICP

    2,370

    博客來

  11. HIGH PROTEASE ACTIVITY IN GERMINATED WHEAT FLOUR

    HIGH PROTEASE ACTIVITY IN GERMINATED WHEAT FLOUR

    2,964

    博客來

  12. USE OF WHEAT FLOUR SUBSTITUTES IN BAKING

    USE OF WHEAT FLOUR SUBSTITUTES IN BAKING

    767

    博客來

  13. USE OF WHEAT FLOUR SUBSTITUTES IN BAKING

    USE OF WHEAT FLOUR SUBSTITUTES IN BAKING

    1,482

    博客來

  14. METHODS FOR THE CHARACTERIZATION OF WHEAT FLOUR AND WHEAT FLOUR DOUGH IN THE CONTEXT OF FROZEN PROCESSING (BAND 5)

    METHODS FOR THE CHARACTERIZATION OF WHEAT FLOUR AND WHEAT FLOUR DOUGH IN THE CONTEXT OF FROZEN PROCESSING (BAND 5)

    2,049

    博客來

  15. WHEAT CULTIVARS AND CHAPATTI QUALITY FLOUR CONSTITUENT ASSESSMENT

    WHEAT CULTIVARS AND CHAPATTI QUALITY FLOUR CONSTITUENT ASSESSMENT

    1,178

    博客來

  16. A KAP STUDY SURROUNDING FORTIFIED WHEAT FLOUR IN PAKISTAN

    A KAP STUDY SURROUNDING FORTIFIED WHEAT FLOUR IN PAKISTAN

    2,370

    博客來

  17. WHEAT FLOUR MESSIAH: ERIC JANSSON OF BISHOP HILL

    WHEAT FLOUR MESSIAH: ERIC JANSSON OF BISHOP HILL

    1,800

    博客來

  18. WHOLE-WHEAT COOKIES INCORPORATED WITH AFRICAN YAM BEANS FLOUR

    WHOLE-WHEAT COOKIES INCORPORATED WITH AFRICAN YAM BEANS FLOUR

    2,370

    博客來

  19. INFLUENCE OF GAMMA RADIATION ON WHEAT AND FLOUR PROPERTIES

    INFLUENCE OF GAMMA RADIATION ON WHEAT AND FLOUR PROPERTIES

    877

    博客來

  20. RELATIONSHIP OF THE PHYSICAL PROPERTIES OF WHEAT FLOUR BY GRANULATION

    RELATIONSHIP OF THE PHYSICAL PROPERTIES OF WHEAT FLOUR BY GRANULATION

    877

    博客來